The Kuper has always been about supporting other small businesses here in Longmont. We welcome Red Cedar Bistro to the Longmont community and in doing so, we will be hosting a Mediterranean Wine Dinner along with them.
Larry, Sandy, and Roland, the owners of our newest, and most-exciting culinary addition to the Longmont community, have put together an amazing four course dinner perfectly-paired with wine from a variety of Mediterranean regions.
This will be a great way to kick off the new year, and a perfect holiday gift for that someone special.
There is very limited seating for this exclusive event so please grab your tickets early. We hope you can join us.
Cost: $120 per person
When: Thursday, January 23 at 6pm
Where: Red Cedar Bistro
MENU
Upon Arrival
Mira Brut Selection Cava, Catalonia, Spain
First Course – MORROCO
Briouat – Toasted Almond Apricot Briouat | Mint Pesto
Wine Art Plano Drama Assyrtiko, Santorini, Greece
Second Course – GREECE
Shrimp Saganaki – Broiled Shrimp | Rustic Tomato Sauce | Haloumi Cheese | Fresh Herbs | Ouza
Vicus Irpina Falangina, Campagna, Italy
Third Course – SPAIN
Iberica Pressa – Grilled Spanish Pork Steak Medallions | Romesco Sauce | Catalan Rice | Braised Fennel | Grilled Carrots and Asparagus
Marques de Murrieta Rioja Reserva, Rioja Alta, Spain
Fourth Course – FRANCE
Hazelnut Chocolate Truffles – Raspberry Coulis
Ramos Pinto Late Bottle Vintage Port, Douro Valley, Portugal
